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Inspired by Hunter x Hunter, I’m making Hisoka’s Bungee Gum (Strawberry) Mochi.
I love Hunter x Hunter. It’s definitely one of my favourite anime of all time and Hisoka is really awesome! I wanted to make something special for him and I thought that stretchy fresh mochi would be a great fit. It definitely helps that I love mochi so it wasn’t a hard sell.
A light fluffy whipped cream filling, flavoured by fresh homemade strawberry jam, wrapped in soft mochi = absolute yumminess! I adore fresh mochi and could (I do) eat it all year round, but between the change in weather and strawberry season, this is a perfect treat for right now! Plus, I am finally getting more confident with my mochi making skills and think that this is a very approachable recipe, so I think you should definitely try it out!
If you’ve watched Hunter x Hunter then I’m sure you know that there were other way more absurd scenes of Hisoka that I could have chosen to share… but Greed Island Dodgeball and Gon vs Hisoka at Heaven’s Arena are fantastic!
Maybe time for a rewatch? Whose your favourite Hunter x Hunter character??
If you make this recipe, I would absolutely love to hear your feedback and would love to talk to you all some more so please leave a comment! Also, if you do make this recipe, I’d really love to see your creations so please tag me on Instagram.
If you have any requests for inspired/themed recipes that you’d like to see, please let me know!
Gluten Free With Me is where food and geek meet!
With a heavy focus on food inspired by Japan and recreations from your favourite Anime, Manga, Movies, & Games.
Oh… and It’s all gluten free!